• info@brazilianfrozenfoods.com
  • +44 7418 397708
  • +55 21 98589-7314
We trade Beef Pork,Chicken and respective offalls internationally
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"Frozen cow beef silver side cut displayed on a wooden cutting board, showcasing its marbled texture and rich color, ideal for cooking delicious hearty meals."

Frozen Cow Beef Silver Side

Frozen Cow Beef Silver Side. Our main objective is to satisfy our customers and maintain a long-term business relationship. Also our Frozen Buffalo meat are specially hand Slaughtered to Islamic (HALAL) and international requirements. We maintain a strict adherence with all humane animal treatment and slaughter requirements, including cut accuracy. We supply FOB / CIF any port without any problem. Our product meet the SGS testing.

Product Discription
We are leading supplier of all kinds of Frozen Beef and Parts of Brazil Origin. Our policy is to satisfy our customers and maintain a long-term business relationship. In order to proceed further with any business, we will require a soft Request for Quotation includes your information.
We are leading suppliers of Meat and poultry products. Our main product is beef product. Our animals are grass fed and also certified organic. We have our own slaughter houses. Apart from our main product we also offer some additional items like Beef Carcass, Steaks, Roasts, Briskets, Tenderloins, and Hamburger, Stew Meat, Liver and custom cuts upon request. Please note our product are all HALAL.

Product Specification.
Frozen Cow Meat Specifications:
Detailed Description:
– Halal slaughtered according to Islamic law
– White skin – No broken bones
– No bruises
– No black pads or ammonia burns
– Well cleaned and fresh
– No bad smells
– No excessive blood or blood stains
– Moisture content is less than 3%
– Weight (kg): 800Grams TO 1800 Grams
– Blasted at: -40°C.
– Storage at: -20°C
– 100% Fresh and Frozen
– During Transportation: minus 10~15C
-Shelf Life: 12 -24 months from production date
Safe for human consumption

Packing:27 MT and 1350 Cartons in 40ft Container.
Halal Frozen(2 X 10) Poly Bag, 20 Kg. Carton box, poly bag / carton box
No water retention
Freezed in block form

OR

Packing:27 MT and 1350 Cartons in 40ft Container.
Halal Frozen(4 X 5) Poly Bag, 20 Kg. Carton box, poly bag / carton box
No water retention
Freezed in block form

We can also provide customized packing as required by buyer.

If interested to place an order, email us and include your contact details and company information.
We ship to Asia, Europe, China, Hong Kong and Haiphong, Africa.
We export the frozen Cow meat to more than 40 years now, we guarantee best quality at affordable price.

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Description

Frozen Cow Beef Silver Side: A Culinary Delight

When it comes to selecting the best cuts of beef, frozen cow beef silver side stands out as a versatile and flavorful option for home cooks and professional chefs alike. This cut, known for its tenderness and rich flavor, is perfect for a variety of dishes, from slow-cooked meals to classic roasts.

What is Silver Side?

Silver side is derived from the hindquarter of the cow, specifically the silverside muscle. This cut is typically known for its layer of fat, which adds moisture and flavor during cooking. Its unique texture makes it ideal for braising, slow cooking, and roasting.

Benefits of Frozen Cow Beef Silver Side

  1. Convenience: Frozen silver side can be stored for extended periods, making it a practical choice for meal planning. It’s always ready to go when you need it!
  2. Flavor Preservation: Freezing locks in the natural flavors of the beef, ensuring that when you finally cook it, you experience a rich and delicious taste.
  3. Versatile Cooking Options: Whether you’re making a hearty beef stew, a savory pot roast, or grilling slices for sandwiches, frozen cow beef silver side can adapt to your cooking needs.

Cooking Tips for Frozen Silver Side

  1. Thaw Properly: For the best results, thaw the frozen silver side in the refrigerator overnight. This method helps maintain its texture and flavor.
  2. Marinate for Flavor: Consider marinating the beef before cooking to enhance its taste. A simple marinade of olive oil, garlic, and herbs can work wonders.
  3. Slow Cooking: Silver side is perfect for slow cooking. Try using a slow cooker or Dutch oven to develop a tender and flavorful meal. Cooking it low and slow allows the meat to absorb all the delicious flavors of your seasonings.
  4. Check for Doneness: Use a meat thermometer to ensure it reaches the desired internal temperature. For medium-rare, aim for about 145°F (63°C).

Recipes to Try

  • Classic Beef Stew: Cut the silver side into chunks, brown them in a pot, and add your favorite vegetables and broth. Let it simmer for a few hours for a hearty dish.
  • Braised Silver Side: Sear the beef, then cook it in a mixture of red wine and beef broth until tender. Serve with mashed potatoes for a comforting meal.
  • Grilled Silver Side Steaks: Slice the thawed silver side into steaks, season well, and grill for a delicious and quick option.

Conclusion

Frozen cow beef silver side is an excellent addition to any kitchen. Its rich flavor, versatility, and ease of storage make it a go-to choice for many delicious recipes. Whether you’re preparing a family meal or an elegant dinner, this cut of beef will surely impress. Don’t hesitate to add it to your grocery list next time you shop!

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Head Office BRF SA Country Brazil

Mobile: +44 7418 397708

Whatsapp +55 21 98589-7314

Whatsapp +49 15510 614974

info@brazilianfrozenfoods.com

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